Tea Infused Syrup & Chai Spiced Syrup

Tea Infused Syrup & Chai Spiced Syrup

10th Apr 2023

Easy-peasy simply syrup.  Use it flavor your cocktails, mocktails, cooking, sparkling water and more!  Here, we have two recipes for you.  The first one is a tea infused simple syrup, use any of our Leely Chai blends for this recipe.  The 2nd recipe is a spices only chai spiced syrup for a stronger flavor profile.  Try both and see what you like!

Masala Tea Infused Simple Syrup

INGREDIENTS:

  • 30 grams of Leely Chai blend (Any blend will work, feel free to start with the Masala Chai)
  • 1 Cup White Sugar
  • 1 Cup Water

Instruction:

  1. Add water and sugar to a saucepan on stove, bring to a boil. Stir the sugar and water.
  2. Reduce heat and let simmer till sugar has dissolved, stirring often
  3. Add in Leely Chai Blend and remove from the heat.
  4. Let stand for at least 30 min to let the tea infuse.
  5. Strain into a glass container and store in the fridge.

Yum! So easy and so tasty!

Chai Spiced Simple Syrup

INGREDIENTS:

Instruction:

  1. Add water and sugar to a saucepan on stove, bring to a boil. Stir the sugar and water.
  2. Reduce heat and let simmer till sugar has dissolved, stirring often
  3. Add in Leely Chai Baking Spice and remove from the heat.
  4. Let stand for at least 30 min to let the spices infuse.
  5. No need to strain this, as every goodness of the spices add to the flavor 
  6. Pour into a container and store in the fridge

Keeps in the fridge for 2 - 4 weeks!