About us
Leely Chai was created to share the rich heritage,traditions, and healing power of traditional chai. What began with a single blend at a Chicago farmers market has grown into a collection of chai and superfood blends, all inspired by our customers’ needs. Many prepare our chai the traditional way — slowly simmered on the stove.
As our community has grown, so has our product line. Today, we offer both steeping instructions and convenient instant options for those who want a quick, on-the-go chai experience.
Whether brewed at home or enjoyed
on the go, every Leely Chai product is rooted in culture to uplift your daily
rituals and wellness.
Our Mission
Our mission is to share chai and superfood products that are rooted in culture and designed to support everyday wellness. Whether you’re brewing at home or reaching for one of our on-the-go options, every product honors traditional ingredients - making healthy choices a part of your daily ritual
Vision
We envision a world where nourishing, plant-based rituals are part of everyday life
Giving Back
Giving back to organizations that better the lives of under-resourced kids and welfare of all animals.
Culture
Our drinks/blends are inspired by the the spices and flavors of India.  Â
Better for you ingredients/Wellness
What we eat impacts our health and wellness, as our founder has realized through her own health journey. We use ingredients that are good for your health like whole spices, organic ingredients and functional ingredients like adaptogen maca. Many of the spices we use like turmeric, cardamom and fennel seeds to name a few have health enhancing properties.
Sustainability
We source our organic black tea from a fair-trade, responsibly managed fourth-generation tea estate that prioritizes fair wages, environmental stewardship, and community well-being. In addition, all of our blends are packaged in PCR (post-consumer recycled) bags to support a more sustainable future.
